Ozzie Pozzie is an affordable, fun and friendly backpacker accommodation located in Port Macquarie NSW, a popular stopover among young visitors from around the world who wander along the Australian coastline each year. Ozzie Pozzie is catering to young backpackers from around the world with a youthful vibrancy, adventure and liveliness.
Looking for a backpacker hostel to stay in Port Macquarie NSW?
Nestled near the magnificent beaches and rainforests of NSW is Ozzie Pozzie YHA – Port Macquarie Backpackers. This beautiful but affordable accommodation is conveniently located halfway between Sydney and Byron Bay, where you can explore the beauty of New South Wales Mid-North Coast holiday region. Backpackers can explore during their stay at Port Macquarie include nine stunning beaches, the only Koala Hospital in Australia, and the Billabong Wildlife Park. Go kayaking with the dolphins, experience feeding kangaroos, spot wild koalas and even have a chance to pat them. Only 5 minutes away are great cafes, shops, bars and night clubs. Other activities you may enjoy are learning how to surf, completing your full PADI Open Water Scuba Dive Course Certificate at a very reasonable price, riding a camel on the beach, riding horses through the bush, tasting wine at the vineyards, skydiving, and much more. There are lots of options to choose from to make your holiday packages fun-filled. We entertain and cater to everyone so be our guest and see why we have the best reviews in the guide books!
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We were met by a friendly member of staff from the greyhound bus and taken to the hostel. The place seemed very nice and looked like it had recently been done up and freshly painted. We later learnt that was true and they had just finished the main area and were now doing up what will be the ‘cottage’. We paid $28 for a 10 bed dorm room for one night and were given a good all round idea of things to do while we were in Port Macquarie without even having to ask.I'm Jodie
“I like my hostels quirky and Ozzie Pozzie is just that. I’m not even sure what made me love it there so much. Maybe because of the staff, Richard, Phil, Simon and Brad. They planned trips to cellar doors and pizza nights. Maybe because of the fellow guests who made up Team Scotland. Maybe even because of a few particularly fuzzy goon nights.”Caroline Eubanks